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365 Foreign Dishes

Gelesen von LibriVox Volunteers

(4,286 Sterne; 7 Bewertungen)

Starters, main courses and desserts from around the world, one dish for every day of the year. From Turkey to China, from India to England, from Austria to Egypt, a wide variety of mouth-watering cuisines are represented. Each recipe is described in one short paragraph, making this book perfect for dipping into when you’re seeking inspiration on what to cook. (Summary by Lucy Perry) (2 hr 41 min)

Chapters

January

13:36

Read by Lucy Perry

February

12:24

Read by Lucy Perry

March

14:11

Read by Lucy Perry

April

12:42

Read by Lucy Perry

May

13:59

Read by Lucy Perry

June

13:17

Read by Lucy Perry

July

12:44

Read by Lucy Perry

August

13:00

Read by Lucy Perry

September

13:30

Read by Arielle Lipshaw

October

14:18

Read by Arielle Lipshaw

November

13:29

Read by Arielle Lipshaw

December

14:42

Read by Arielle Lipshaw

Bewertungen

American? British?

(3,5 Sterne)

I'm leaning toward American because some of the recipes, like Haggis and Yorkshire pudding, would be familiar to cooks from Great Britain. On the other hand, I can't place the time period more exactly than late 19th Century. The recipes refer to standardized teaspoons and tablespoons, but then throw in dessert spoonfuls and salt spoonfuls. It's interesting.

good ! best cook book ever !

(4,5 Sterne)

beeeeeeeeest coooooooook boooook eveeeeeeeee. r !